253 MIRACLE MILE
CORAL GABLES, FL 33134
HELLO@JOHNMARTINSMIAMI.COM
305.209.0609
MON-WED: 4:00PM – 12:00AM
THUR-FRI: 4:00PM – 2:00AM
SATURDAY: 11:30AM – 2:00AM
SUNDAY: 11:00AM – 12:00AM
253 MIRACLE MILE
CORAL GABLES, FL 33134
HELLO@JOHNMARTINSMIAMI.COM
305.209.0609
MON-WED: 4:00PM – 12:00AM
THUR-FRI: 4:00PM – 2:00AM
SATURDAY: 11:30AM – 2:00AM
SUNDAY: 11:00AM – 12:00AM
CELEBRATING THE ART
OF GOOD LIVING
St. Patrick's Day Celebration at JohnMartin's
ABOUT JOHNMARTIN’S
Founded by lifelong friends John Clarke and Martin Lynch, JohnMartin’s Irish Pub & Restaurant has been a cherished landmark on Miracle Mile since 1989. In the late 1990s, Lynch played a pivotal role in repealing Coral Gables’ 1926 ordinance that restricted independent bars, ushering in a new era for dining and nightlife in the city. Our pub stands as a testament to resilience, innovation, and the enduring spirit of community.
Over three decades, both residents and visitors have come to love JohnMartin’s for its diverse beer and whiskey offerings and authentic comfort food. Nestled in the vibrant heart of Coral Gables, our establishment is more than just a pub; it’s a gathering place where memories are made, stories are shared, and friendships are forged.
MENU
FOOD
JOHNMARTIN’S SIGNATURE SOUP | $12
homemade potato soup, bacon, corn, crispy truffle potatoes, chive oil
BURRATA | $18
fresh burrata, cucumber, roasted beets, butternut squash, heirloom tomatoes, bread crisp, balsamic reduction
FRIED GOAT CHEESE | $18
herb bacon goat cheese, Irish remoulade
TRUFFLE PASTRAMI CROQUETTE | $18
truffled bechamel, pastrami, harissa sauce
JOHNMARTIN’S CHICKEN WINGS | $18
MINI PORK OSSO BUCCO | $18
fried pork shanks, baby watercress, orange chili glaze
PUB FRY TRIO | $10
seasoned french fries, serviced with sauce trio:
Irish bbq | truffle aioli | Irish whiskey sauce
IRISH NACHOS | $16
fried potato, diced tomato, jalapeño, bacon, onions, Guinness beer brie fondue
Add Brisket $4
MEAT & CHEESE BOARD | $25 FOR 2 or $45 FOR 4
chef selection of cured meats, artisanal cheeses, fig jam, garlic bread, mixed olives
*BEEF TARTARE | $24
PORK BELLY BITES | $16
pork belly chunks, honey garlic glaze, green kale, sesame seeds, scallions
GUINNESS GLAZED MEATBALLS | $17
roasted meatballs, herb crust, Guinness glaze, grits, Irish cheddar
*SALMON LOX | $21
ADD-ON: Fresh Seasonal Truffles M.P.
CHEESE FLATBREAD | $17
MUSHROOM SPINACH FLATBREAD | $18
BRISKET FLATBREAD | $18
DUCK FLATBREAD | $21
duck confit, roasted fig jam, goat cheese crumble, arugula, truffle aioli, pickled shallot
BANGERS & MASH | $22
*FISH & CHIPS | $19
Guinness beer battered cod, tartar sauce, seasoned french fries
SHEPHERD’S PIE | $20
ground beef, gratin potato puree, roasted carrots
*IRISH BREAKFAST | $21
baked beans, sauteed mushrooms, roasted tomato, smoked bacon, Irish sausage, sunny-side up eggs
SANDWICHES ONLY AVAILABLE DURING LUNCH.
*STEAK SANDWICH | $22
seared tenderloin, brie cheese, arugula, tomato, mayo, crispy onions, toasted baguette, tomato balsamic mayo, served with French fries
*FISH SANDWICH | $20
THE EURO | $19
THE CLUB SANDWICH | $17
oven roasted turkey breast, cranberry mayonnaise, arugula, tomato, bacon, Swiss cheese, JohnMartin’s signature sauce, Texas toast, served with French fries
*JOHNMARTIN’S SIGNATUR | $21
8oz house blend burger, arugula, tomato, Tallegio truffle fondue, caramelized onions, roasted pork belly, JohnMartin’s signature sauce, toasted brioche bun, served with French fries
*THE CLASSIC | $18
*THE GUINNESS | $19
8oz dry-aged beef, arugula, beer brat sausage, Guinness beer brie fondue, truffled crispy potatoes, pretzel bun, served with French fries
*BACON SMASH BURGER | $14
double smash patties, caramelized onions, bacon jam, American cheese, JohnMartin’s signature sauce, potato bun served with French fries
ADD-ON: Fresh Seasonal Truffles M.P.
BABY BACK RIBS | $26 HALF or $36 FULL
slow-cooked baby back ribs, Irish whiskey bbq, colcannon potatoes, street corn “elote”
GNOCCHI | $23
*SALMON | $29
seared salmon, Irish cheddar grits, potato hash, dijon cream sauce, truffle potato salad
BRANZINO | $34
IRISH WHISKEY CHICKEN BREAST | $27
whiskey glazed chicken breast, potato hash, pancetta, roasted maple carrots, chicken jus
SHORT RIBS | $35
*SKIRT STEAK | $35
10oz skirt steak, creamed spinach, potato hash, Irish whiskey demi-glace
*FILET MIGNON | $38
*NY STRIP | $48
22oz New York strip, JohnMartin’s potato hash, bacon jam, Irish demi-glace
*THE IRISHMAN RIBEYE | $65
22oz Delmonico ribeye chairman reserve, crispy onion, colcannon potatoes, onion bacon jam, Irish whiskey demi-glace
*CAESAR SALAD | $14
baby gem lettuce, parmesan herb bread crumbs, shaved parmesan cheese, classic Caesar dressing
*IRISH COBB SALAD | $16
fresh Napa cabbage, radicchio, egg crumble, chopped bacon, blue cheese crumble, baby heirloom tomato, chilled chicken, citrus vinaigrette dressing
KALE SALAD | $17
Tuscan kale mix, baby heirloom tomatoes, feta crumbles, pickled onions, cucumber lentil vinaigrette dressing
*AHI TUNA SALAD | $22
GREEK SALAD | $16
ADD: CHILLED CHICKEN 3 | STEAK 5 | CHILLED AHI TUNA 8 | SALMON 12
MAPLE GLAZED CARROTS | $5
POTATO HASH WITH JOHNMARTIN’S SIGNATURE SAUCE | $5
IRISH WHISKEY SLAW | $5
FRENCH FRIES | $5
TRUFFLE FRENCH FRIES | $7
CHIPS | $4
STREET CORN “ELOTE” | $5
CREAMED SPINACH | $7
COLCANNON POTATOES | $5
LOADED IRISH POTATO | $7
butter, sour cream, bacon, scallions, Guinness beer cheese sauce
MAC & CHEESE | $10
PUB BROWNIE SUNDAE | $19
CHEESECAKE | $15
New York style cheesecake, red wine berry compote, whipped cream
COOKIES & CREAM | $11
BANANAS & CREAM | $15
Note: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
BEVERAGES
JOHNMARTIN’S LAGER | $8
YUENGLING LAGER | $8
STELLA ARTOIS | $8
HARP LAGER | $9
SMITHWICK’S RED ALE | $9
TANK LA PLAYITA PILSNER | $8
GUINNESS STOUT IRISH PINT 20oz | $12
GUINNESS STOUT | $9
CORONA | $8
MODELO | $9
LAGUNITAS | $8
BLUE MOON | $8
PERONI | $8
STELLA LIBERTE NON-ALCOHOLIC | $8
CHATEAU D’ESLCLANS WHISPERING ANGEL | $55
CHANNE ROSÉ | $60
EMMOLO SAUVIGNON BLANC | $45
BRANCOTT SAUVIGNON BLANC | $48
CRAGGY RANGE SAUVIGNON BLANC | $63
DUCKHORN SAUVIGNON BLANC | $58
CLOUDY BAY SAUVIGNON BLANC | $95
TORRESELLA PINOT GRIGIO | $42
SANTA MARGHERITA PINOT GRIGIO | $62
LATOUR CHARDONNAY D’ARDECHE | $45
DAOU CHARDONNAY | $52
MY FAVORITE NEIGHBOR CHARDONNAY | $70
FAR NIENTE CHARDONNAY | $100
HAHN PINOT NOIR | $45
BELLE GLOS BALADE PINOT NOIR | $80
FLOWERS PINOT NOIR | $90
SALENTIN MALBEC RESERVE | $45
TERRAZAS RESERVE MALBEC | $50
PRISONER RED BLEND | $88
RED SCHOONER RED BLEND | $69
EMMOLO MERLOT | $62
DAOU CABERNET | $52
QUILT CABERNET | $65
AUSTIN HOPE CABERNET | $75
FAUST CABERNET | $90
CAYMUS CABERNET (LITER) | $180
JOHNMARTIN’S HOUSE PROSECCO | $9
JOHNMARTIN’S HOUSE ROSÉ | $9
JOHNMARTIN’S HOUSE WHITE | $9
JOHNMARTIN’S HOUSE RED | $9
MOËT & CHANDON IMPERIAL BRUT (187ML) | $22
CHANNE ROSÉ | $11
BRANCOTT SAUVIGNON BLANC | $11
TORRESELLA PINOT GRIGIO | $11
DAOU CHARDONNAY | $13
TERRAZAS RESERVE MALBEC | $12
BELLE GLOS PINOT NOIR | $18
RED SCHOONER RED BLEND | $20
PRISONER RED BLEND | $21
FAR NIENTE POST & BEAM CABERNET | $22
ROBERT MONDAVI CABERNET | $24
SHAMROCK SHAKE | $14
premium Irish whiskey, blended ice cream, coffee syrup, topped with whipped cream & mint liqueur
JOHNMARTIN’S OLD FASHIONED | $14
KISS ME I’M IRISH | $14
JOHNMARTIN’S MULE | $14
premium Irish whiskey, fresh mint, lime, ginger beer
LUCK OF THE IRISH | $14
MIRACLE MILE MARGARITA | $14
OLD CUBAN | $14
premium dark rum, fresh mint, lime, passion fruit liqueur, topped with prosecco
CELTIC COOLER | $14
premium gin, cucumber, guanabana, lime
JOHNMARTIN’S ESPRESSO MARTINI | $14
KISS ME I’M IRISH | $64
JOHNMARTIN’S MULE | $64
MIRACLE MILE MARGARITA | $65
classic margarita, premium blanco tequila, tajín rim,
CHOICE OF FLAVORS: watermelon, tamarind, passion fruit, guanabana
LUCK OF THE IRISH | $64
IRISH WHISKEY FLIGHT | $42
BOURBON WHISKEY FLIGHT | $48
RYE WHISKEY FLIGHT | $42
SINGLE MALT WHISKY FLIGHT | $48
JAPANESE WHISKY FLIGHT | $99
MOËT & CHANDON BRUT | $140
VEUVE CLICQUOT YELLOW LABEL | $160
PERRIER-JOUËT BLASON ROSÉ | $200
DOM PÉRIGNON BRUT | $500
HIGH NOON PINEAPPLE | $8
HIGH NOON PEACH | $8
HIGH NOON WATERMELON | $8
BURGER FOR A CAUSE
BeCause We Care
At JohnMartin’s, we believe in advocacy, building community, and giving back to the charitable organizations that serve South Florida. That’s why we launched “Burger For A Cause”, a monthly rotating Charity Burger where $5 from every burger sold is donated directly to a featured local nonprofit.
Each month, a special burger is curated in collaboration with our partnering charity, along with local chefs, influencers, or business leaders. Whether it’s bold, classic, or unexpected, every burger is made with purpose, to spark conversation, build connections, and support a worthy cause.
Over the course of 12 months, we’ll spotlight 12 unique burgers and 12 incredible charities, raising awareness and funds to help them continue their vital missions.
We love burgers, and we know you do too. Join us in making every bite count.
HOST A PRIVATE EVENT
If you’re looking for the perfect private event, consider JohnMartin’s for your next event. Whether it’s for a corporate event, special celebration, or any other occasion we’re here to make your event unforgettable. JohnMartin’s offers an upstairs Private Dining Room that can accommodate up to 40 seated guests and 100 guests cocktail style.
CONTACT US
253 MIRACLE MILE
CORAL GABLES, FL 33134
MON-WED: 4:00PM – 12:00AM
THUR-FRI: 4:00PM – 2:00AM
SATURDAY: 11:30AM – 2:00AM
SUNDAY: 11:00AM – 12:00AM
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